PRIVATE LABEL
Our biscuit. Your brand on the case.
The same frozen dough that five distributors carry and hundreds of kitchens bake off every morning, packed under your label for your store brand, your distributor house line, or your restaurant group. Tell us the format and the volume and we will scope it.
WHAT WE CAN DO
A proven product, ready to wear your name
THE PRODUCT
The recipe stays ours. The label is yours.
Enriched wheat flour, buttermilk, real unsalted butter, cane sugar, salt. Non-GMO, vegetarian, certified kosher, no artificial colors, no preservatives. The dough that made the cafe line up, unchanged.
THE FORMAT
Built around the case you already stock.
Our standard pack is 60 biscuits per case in 4 sleeves of 15, 132 cases to a pallet, shipped frozen. Sleeve counts, case graphics and inserts are scoped with you.
THE SCALE
Co-packed for volume, so a private run is not a science project.
Production is set up for distributor-scale volume with FOB pickup in Worcester, MA and Windsor Mill, MD and delivered options.
SAME DOUGH, YOUR NAME
The biscuit your customers already ask for, in the case with your brand on it.
WHO IT FITS
Distributor house brands that need a premium biscuit in the frozen bakery set. Specialty grocers and retailers with a store-brand program. Restaurant and hotel groups that want a signature biscuit under their own name across locations. Retailer-specific promotional programs are available.
HOW IT WORKS
Tell us the brand, the format and the volume you have in mind. We come back with what is possible and what a run looks like for you. From there it is artwork, a first pallet, and a reorder cadence that fits your book.
SCOPE A RUN
Tell us about your brand
Private label is pre-checked. Add the format and volume you are thinking about and we will come back with what is possible.
Thanks, we have it. We will follow up with the spec sheet and next steps.
5
DISTRIBUTORS
60
BISCUITS PER CASE
132
CASES PER PALLET
